Nagoya Supper Club just hosted their first event. We enjoyed dinner at a Chinese restaurant in Nagoya called Kamesennin (亀仙人）that is famous for Taiwan Ramen. Taiwan ramen is a Nagoya original dish created by a chef in a Chinese restaurant in Imaike, Nagoya called Misen in the 1950's. Taiwan ramen is known for its spicy soup loaded with garlic and red chili peppers. Unlike your usual ramen that is topped with stewed pork, Taiwan ramen is loaded with ground beef. Kamesennin's Taiwan ramen was of high quality. It was not spicy which would cater to those individuals who do not like spicy food. With that being said, there is some heat but nothing overpowering like what you would find with your typical Taiwan ramen. The other dishes that we tried were the fried rice and gyoza. If you are looking for another place to try in Nagoya, go check out Kamesennin, and you will be pleased. The restaurant tends to be busy. You may have to wait for a table.
The Nagoya Supper Club is a brand new group in Nagoya dedicated to food and drink in Nagoya and its surrounding area. Once or twice a month, Nagoya Supper Club members meet up and go out to a new restaurant or bar. We try to go to new places that people have not been before. Also, its gives group members an opportunity to share their favorite places and hidden gems. Nagoya has great restaurants. Lets go out and discover new food and drink.
Here are some other pictures from the night.
愛知県名古屋市昭和区安田通6-6-1 三浩ビル１階
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